Rooster Pot Pie Casserole – Spend With Pennies


This rooster pot pie casserole is a comfortable dish that my household loves!

Rooster and veggies are smothered in a scrumptious creamy sauce, topped with biscuits, and baked till golden.

This satisfying meal is one which the household will ask for time and again!

plated Chicken Pot Pie Casserole

Cozy Rooster Pot Pie Casserole

Rooster pot pie is the last word consolation meals. This recipe provides all the taste to a straightforward casserole and replaces the pie crust with flaky biscuits.

  • This cozy casserole is a straightforward no-roll tackle rooster pot pie.
  • This versatile recipe works with all types of veggies.
  • Hearty and satisfying, this dish is good for giant households and company! Or, benefit from the leftovers for lunches.
butter , milk , garlic , flour , potato , onion , broth , vegetables , biscuits and seasonings with labels to make Chicken Pot Pie Casserole

Substances for Rooster Pot Pie Casserole

Sauce – The sauce for this recipe is simple to make with rooster broth, milk, and seasonings. When you’re in a rush, you’ll be able to substitute 2 cans of cream of rooster soup, ½ teaspoon poultry seasoning, and ⅔ cup milk.

Greens – Use frozen blended greens, thawed and drained. You need to use recent greens like carrots, celery, or mushrooms on this recipe – make sure to cook dinner them till tender-crisp.

Rooster – Rotisserie rooster is a superb choice for a fast prep, however be at liberty to make use of leftover roasted rooster, rooster breasts, and even home made shredded rooster.

‘Crust’ – The biscuit topping is so easy! Use a can of Pillsbury biscuit dough, or be at liberty to combine up a fast batch of home made biscuits. Even crescent roll dough will work to create a flaky topping.

The right way to Make Rooster Pot Pie Casserole

Just some easy steps is all it takes to make this tasty dish!

  1. Put together the sauce per the recipe under.
  2. Add cooked potatoes, thawed greens, and diced rooster to the sauce and pour right into a baking dish.
  3. Prime with biscuits and bake till golden brown and bubbly. Brush the biscuits with melted butter and luxuriate in!

The biscuits might be browned on high and tender and saucy on the underside – virtually dumpling-like. For crisper biscuits, they are often cooked individually on a pan in line with package deal instructions.

baked Chicken Pot Pie Casserole in the dish

Storage & Reheating

  • Rooster pot pie casserole tastes one of the best when served instantly whereas the biscuits are nonetheless sizzling and crisp. Leftovers will maintain within the fridge for as much as 4 days. To reheat, attempt preheating the oven to 350°F and heat the casserole for 15-20 minutes.
  • To make this dish forward and freeze, put together the sauce and rooster combination and freeze it. Defrost in a single day within the fridge and high with the biscuit dough, earlier than baking as directed.

Extra Cozy Casseroles

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Rooster Pot Pie Casserole

Every thing we love about rooster pot pie in an easy-to-make cozy casserole!

Prep Time 20 minutes

Prepare dinner Time 45 minutes

Relaxation Time 10 minutes

Complete Time 1 hour 15 minutes

Creator Holly Nilsson

  • Preheat the oven to 400°F.

  • Add diced potatoes to a small saucepan and canopy with water. Deliver to a delicate boil over medium-high warmth and cook dinner lined till potatoes are tender, about 10 minutes. Drain nicely.

  • In a separate or a deep skillet, soften the butter over medium warmth. Add the onion, garlic, and poultry seasoning and cook dinner till softened, about 3-4 minutes. Add the flour and cook dinner for 1 minute extra.

  • Step by step add the milk and rooster broth over medium warmth, whisking after every addition till easy. Deliver to a boil and simmer for 1 minute.

  • Stir within the drained potatoes, rooster, and frozen greens. Prepare dinner for 1 minute extra and style and season with salt and pepper.

  • Switch the combination to a 3-quart baking dish and high with the biscuits.

  • Bake uncovered for 25 to half-hour or till the biscuits are cooked by way of and golden brown. Cowl if the biscuits begin to get too brown.

  • Take away from the oven and brush the biscuits with melted butter. Let the casserole relaxation for 10 minutes earlier than serving.

TIP: Make sure the filling is sizzling earlier than including the biscuits.
I choose a frozen vegetable combine with frozen peas, carrots, corn, and inexperienced beans, however you should use simply peas and carrots if most well-liked. 
For Crisper Biscuits: The biscuits might be browned on high and tender and saucy on the underside. For crisper biscuits, they are often cooked individually on a pan in line with package deal instructions and positioned on high of the casserole for serving.
Leftovers might be saved in an hermetic container within the fridge for as much as 4 days. Reheat within the microwave till heated by way of. 

Energy: 629 | Carbohydrates: 63g | Protein: 23g | Fats: 32g | Saturated Fats: 13g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 11g | Trans Fats: 1g | Ldl cholesterol: 81mg | Sodium: 1309mg | Potassium: 721mg | Fiber: 5g | Sugar: 7g | Vitamin A: 4411IU | Vitamin C: 16mg | Calcium: 155mg | Iron: 5mg

Vitamin info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of substances used.

Course Casserole, Rooster, Dinner
Delicacies American
close up of cooked Chicken Pot Pie Casserole with writing
casserole dish with Chicken Pot Pie Casserole and writing
dish of Chicken Pot Pie Casserole with a spoon and a title
Chicken Pot Pie Casserole in the dish and close up with a title