Inexperienced Goddess Tahini Dip – Cookie and Kate


green goddess tahini dip recipe

Bored by your dinner plans? This inexperienced goddess tahini will brighten up any primary meal! I’m at all times so blissful to have it within the fridge to function an appetizer or snack.

Only a dollop or two brings collectively random leftovers and easy meals made with veggies, greens, entire grains or beans. You can even unfold it onto your sandwiches or wraps. Inexperienced goddess tahini is right here to save lots of the day. You’ll discover many extra serving ideas under.

green goddess tahini sauce ingredients

This recipe was impressed by an identical dip that I grabbed at Entire Meals earlier than internet hosting women’ evening (I can’t appear to search out the model identify). A few my pals observe dairy free and vegan diets, so I’m at all times looking out for enjoyable choices that fulfill our necessities. Because the evening went on, all of us fell in love with the dip—it’s creamy, wealthy but recent, and satisfying. It’s irresistible.

So, I mixed my Greatest Tahini Sauce (actually one of the best) with the herbs from my Simple Inexperienced Goddess Dressing, and right here you may have it. You can also make this recipe with any mixture of cilantro, parsley, basil, dill and/or mint. Add a small handful of recent tarragon if you’ll find it for that attribute inexperienced goddess taste. This dip (or sauce) is beautiful in any season and at any vacation. I hope you fall in love with it!

how to make green goddess tahini sauce

How one can Make Inexperienced Goddess Tahini

You’ll discover the complete recipe under, however right here’s the way it works and why. You’ll wish to fill a bowl with ice and water when you wait on the first step.

  1. Soak freshly minced garlic and lemon juice for 10 minutes. This step infuses the lemon juice with recent garlicky taste, and it’s actually definitely worth the wait. In any other case, we’d mix garlic instantly into the sauce, however I discover that the garlic continues to grow to be extra intense as time goes on and finally tastes harsh. All the time use recent garlic, not pre-minced garlic from a jar.
  2. Pressure the garlic out of the lemon juice. That is straightforward to do with a versatile spatula and a high-quality sieve.
  3. Mix the elements within the bowl of a meals processor: the infused lemon juice, tahini, herbs, salt and a bit of pinch of cumin .
  4. Mix till the combination is a easy inexperienced and the herbs have damaged into tiny little flecks.
  5. Add ice-cold water, two tablespoons at a time, whereas operating the meals processor. You’ll discover that in the first place the sauce thickens, however then loosens right into a fantastically creamy sauce. Chilly water is vital when making something with tahini; it helps yield a pale white (vs. yellow), additional creamy sauce.

green goddess tahini sauce in food processor

Inexperienced Goddess Tahini Serving Recommendations

This recipe can function a dip or sauce. Supply it as a creamy vegan appetizer, such as you would hummus. In truth, it might be an amazing addition to a full unfold with Mediterranean dips like hummus, baba ganoush, and feta dip.

Unfold it onto a recent sandwich or wrap, like this Inexperienced Goddess Hummus Sandwich. Or use it to carry collectively a wholesome bowl of a meal with veggies, beans and entire grains, like this Farmers’ Market Bowl with Inexperienced Goddess Sauce.

Right here’s a brief listing of parts that go properly with inexperienced goddess tahini:

green goddess tahini dip

Extra Contemporary Dips & Sauces

These herbed dips will brighten any meal! I’ve many extra dips, dressing and sauce recipes right here.

Please let me understand how your recipe seems within the feedback! I really like listening to from you, and I’m keen to listen to the way you serve this dip.

green goddess tahini on pita


Inexperienced Goddess Tahini Dip

  • Writer: Cookie and Kate
  • Prep Time: quarter-hour
  • Complete Time: quarter-hour
  • Yield: 1 cup 1x
  • Class: Dip
  • Technique: Meals processor
  • Delicacies: Mediterranean
  • Weight loss program: Vegan

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Serve this inexperienced goddess tahini as a dip or drizzle it as a sauce! This pleasant vegan dip is a good appetizer with crudités, crackers or pita wedges. Inexperienced goddess tahini livens up primary greens and makes any meal extra thrilling. Recipe yields a beneficiant 1 cup.



  • 4 medium-to-large cloves garlic, pressed or minced
  • ¼ cup lemon juice
  • ½ cup tahini
  • 1 cup calmly packed recent herbs (tender stems are high-quality): use cilantro, parsley, basil, dill and/or mint
  • Non-obligatory: As much as 2 tablespoons recent tarragon leaves
  • ½ teaspoon high-quality salt
  • Pinch of floor cumin
  • 5 to 6 tablespoons ice-cold water


  1. In a medium bowl, mix the garlic and lemon juice. Let the combination relaxation for 10 minutes, to offer the garlic time to infuse the lemon juice with taste.
  2. Pour the combination by means of a fine-mesh sieve into the bowl of a meals processor. Press the garlic solids with a spatula to extract as a lot liquid as potential. Discard the garlic.
  3. Add the tahini, herbs, salt and cumin to the meals processor. Mix till the herbs are simply tiny inexperienced flecks, scraping down the edges and backside of the meals processor as mandatory. 
  4. Whereas operating the meals processor, drizzle in water 2 tablespoons at a time, scraping down the edges and backside of the meals processor as mandatory. After about 5 to six tablespoons, it is best to have a beautiful, creamy inexperienced sauce. It would thicken additional because it cools.
  5. If desired, skinny with further water for a extra drizzly sauce. At which level, you might wish to alter as mandatory—if you happen to’d like extra tang, add extra lemon, or for extra total taste, add one other pinch of salt. Your tahini sauce is able to serve! Leftovers will preserve properly within the fridge, coated, for as much as 1 week. The tahini might thicken with time; whisk in further chilly water as essential to skinny.


Recipe tailored from my Greatest Tahini Sauce and Simple Inexperienced Goddess Salad Dressing

Serving ideas: Serve with uncooked or roasted greens, like carrots, bell pepper, celery, cucumber, broccoli or tomato. Strive it with toasted pita wedges, pita chips, entire grain crackers, or crostini. These are just a few makes use of, go wild with it!

▸ Vitamin Data

The knowledge proven is an estimate offered by an internet diet calculator. It shouldn’t be thought of an alternative to an expert nutritionist’s recommendation. See our full diet disclosure right here.

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