Greatest Spritz Cookies | The Recipe Critic

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Spritz cookies are buttery and scrumptious, made with a cookie press to create festive shapes! Excellent for including to any vacation dessert unfold.

When you love butter cookies… you’re in the proper place. These spritz cookies are so scrumptious with the BEST wealthy and buttery taste. One other nice recipe so as to add to the checklist is that this one for Scottish shortbread! Each are excellent for Christmas, Santa received’t find a way to withstand. (Except they’re all eaten earlier than he arrives. Responsible!)

Spritz cookies in a baking sheet. Some are dyed green or red. They are in the shape of Christmas trees and snowflakes.

What are Spritz Cookies?

A cousin to butter cookies, these delights get their identify from the German phrase “spritzen,” which suggests “to squirt.” That’s precisely how they’re made: the dough will get pushed by a particular press, creating all kinds of enjoyable shapes, from wreaths to Christmas bushes. You possibly can even add a bit of meals coloring to the dough to make them additional festive.

Let’s discuss these cookies, although. They’re like little bites of pure happiness. With only a trace of sweetness and a melt-in-your-mouth texture that’s someplace between a traditional sugar cookie and a buttery shortbread, they’re satisfying with out being too heavy. And the perfect half? They’re a enjoyable to make! Urgent the dough by the cookie press is like taking part in with Play-Doh, however with the scrumptious reward of fresh-baked treats. It’s an exercise that’s enjoyable for the entire household, and the infinite shapes and designs make them excellent for any event. So collect your sprinkles and meals coloring, preheat the oven, and prepare to spritz up some enjoyable!

Components Wanted

One of the best factor about spritz cookies is that you just solely want primary substances to make them. You might want to choose up some sprinkles or meals coloring, as a result of adorning them is half the enjoyable!

  • Unsalted Butter: Use softened butter for simple mixing and a clean dough. You can even use salted butter to your spritz cookies, simply omit the added salt!
  • Granulated Sugar: Provides sweetness and helps the cookies unfold barely.
  • Salt: Enhances the flavors of all of the substances!
  • Giant Eggs: Use room temperature eggs for higher mixing.
  • Vanilla Extract and Almond Extract: Add delicate taste and depth to the Spritz cookies. Be at liberty to experiment with completely different extracts like lemon, hazelnut or peppermint!
  • All-Goal Flour: Offers the cookie’s construction.
  • Sanding Sugar and Sprinkles: Add a festive contact. Use any type you like!

Spritz cookies can generally be a bit of finicky, so use these directions to get them to end up completely each time! Belief me although, they’re SO price it. Buttery, scrumptious, and festive! Every little thing you can need from a Christmas cookie!

  1. Preheat Oven, Put together Pans: Preheat the oven to 400 levels Fahrenheit after which place two cookie sheets within the freezer.
  2. Butter Combination: Within the bowl of a stand mixer, add the butter, sugar, and salt. Beat with the paddle attachment till mild and fluffy, about 3-4 minutes. Scrape down the perimeters and backside of the bowl as wanted.
  3. Add Moist Components: Add the eggs, vanilla, and almond and beat till nicely mixed. You’ll doubtless must scrape down the bowl two or thrice to verify all the things is totally included.
  4. Combine in Flour: Add the flour in 2-3 additions, scraping down the bowl as wanted, till the flour is totally included.
  5. Cookie Press: Assemble the cookie press with the specified disc. Fill the press with the dough. Place the press flat towards one of many chilled baking sheets and press the cookie press for 1 click on. Maintain for 2-3 seconds earlier than pulling away. If the cookie doesn’t keep on with the baking sheet, you need to use a small silicone spatula to fastidiously peel it away from the press and let it fall onto the baking sheet. They are often moved as wanted, as long as you’re very mild with them to not destroy the form.
  6. Enhance and Bake: If desired, sprinkle with sanding sugar or sprinkles. Bake for 7-8 minutes, rotating the pan midway by. Let cool fully on a wire rack earlier than serving.

Chill Your Dough

Typically chilling the dough will help it keep on with the pan higher, however it didn’t make an excessive amount of of a distinction for me. You might strive chilling it for 30-60 minutes earlier than loading the dough into your cookie press.

4-photo collage of the dough being prepared and put through a cookie press.

Suggestions for the Greatest Spritz Cookies

Spritz cookies generally is a little temperamental! Listed below are some ideas that can assist you make lovely cookies.

  • Bake As-Is: Skip the parchment paper, silicone baking mats, and pan spray! Spritz cookies have sufficient butter that they received’t keep on with the pan when baked instantly on them.
  • Chill: Chilly cookie dough will stick higher to frozen baking sheets. You possibly can put the pans within the freezer for an hour or longer. A really, very chilled pan will make issues loads simpler.
  • Don’t Use Too A lot Dough Per Cookie: Press the cookie press for just one click on per cookie! Any greater than that and your cookies will flip into huge blobs of shapes as a result of they are going to have an excessive amount of dough. After 1 click on, give your self 2-3 seconds earlier than lifting the press from the pan. It will give the dough a while to stick to the pan.
  • Use a Spatula: Even when following the above steps, some shapes had a tougher time sticking to the pan for me. When the form simply wouldn’t keep on with the pan, I used a small silicone spatula to softly scrape the cookie off the press, letting it fall instantly onto the pan.
  • Coloured Cookies: To make coloured cookies, separate a small quantity of dough in a bowl and blend with a small quantity of meals coloring till you might have your required shade.
  • Taste Extracts: Change up the flavour by including a tablespoon or two of lemon or orange zest to the dough! You can even strive dipping or drizzling the baked cookies in chocolate.

Closeup of spritz cookies on a cooling rack.

Storing Leftovers

Baked cookies will keep good for as much as 10 days at room temperature, or as much as 14 days within the fridge. Retailer in an hermetic container. Baked cookies can be frozen and can keep good for as much as 3 months.

Sure! The dough might be frozen for as much as 3 months. Let it thaw in a single day within the fridge earlier than loading it into the cookie press.

Red, green, and plain Spritz cookies in a white scalloped serving dish.

Extra Wonderful Christmas Cookies

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  • Preheat the oven to 400 levels Fahrenheit and place two baking sheets within the freezer.

  • Within the bowl of a stand mixer, add the butter, sugar, and salt. Beat with the paddle attachment till mild and fluffy, about 3-4 minutes. Scrape down the perimeters and backside of the bowl as wanted.

  • Add the eggs, vanilla, and almond and beat till nicely mixed. You’ll doubtless must scrape down the bowl two or thrice to verify all the things is totally included.

  • Add the flour in 2-3 additions, scraping down the bowl as wanted, till the flour is totally included.

  • Assemble the cookie press with the specified disc. Fill the press with the dough. Place the press flat towards one of many chilled baking sheets and press the cookie press for 1 click on. Maintain for 2-3 seconds earlier than pulling away. If the cookie doesn’t keep on with the baking sheet, you need to use a small silicone spatula to fastidiously peel it away from the press and let it fall onto the baking sheet. They are often moved as wanted, as long as you’re very mild with them to not destroy the form.

  • If desired, sprinkle with sanding sugar or sprinkles. Bake for 7-8 minutes, rotating the pan midway by. Let cool fully earlier than serving.

Energy: 863kcalCarbohydrates: 97gProtein: 11gFats: 48gSaturated Fats: 30gPolyunsaturated Fats: 2gMonounsaturated Fats: 13gTrans Fats: 2gLdl cholesterol: 177mgSodium: 320mgPotassium: 126mgFiber: 2gSugar: 34gVitamin A: 1497IUCalcium: 35mgIron: 4mg

Diet data is robotically calculated, so ought to solely be used as an approximation.



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