I’m a soup particular person. It’s my go-to consolation meals. It’s what I make the second the air turns crisp in early fall and all by way of the winter after I wish to heat up. It’s my favourite factor to eat after I really feel like I’m getting sick, after I really feel down, after I crave one thing nourishing, if I wish to eat a bunch of greens, or I simply want to wash out my fridge and pantry.
So, I make rather a lot of soup; through the years I’ve made a whole bunch of pots of it. That mentioned, I’m right here to let you know — with absolute certainty — that this French onion hen soup is hands-down essentially the most comforting soup you’ll ever eat. It’s precisely what it seems like: a mash-up of French onion soup and basic hen soup, multi functional chew.
The soup begins with caramelizing a giant pot filled with onions, which supplies the soup an impossibly wealthy and indulgent, savory-sweet taste. Then, in go the carrots, celery, herbs, hen, and hen broth for giant hen soup vibes. And naturally, no model of French onion soup is full with out a slice of tacky toast on high.
That is the soup to make on a weekend or on a day you will have an hour-and-a-half to 2 hours to spend within the kitchen. It is going to be value your time — I promise. Plus, it makes a giant batch of soup, which additionally occurs to freeze fairly properly.
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